Join Backyard Growers this Thursday, January 17th, 6pm as we partner with Pigeon Cove Ferments at our two-part fermentation workshop learning all about the benefits of fermentation!
Part 1 will be held at Backyard Growers where we will learn more about lacto-fermentation and the benefits of incorporating fermented food into our diets. All ages welcome.
Tickets can be purchased online at: https://www.eventbrite.com/e/fermentation-workshops-tickets-41291296379
Questions? Contact: firstname.lastname@example.org or call 978-281-0480
Having a staycation during February break and looking for a way to keep the kids entertained?
Backyard Growers is hosting three days of children’s workshops during February break for children grades K-5 packed with hands-on activities. Each day children will learn and discover more about food and gardening though activities such as: grinding wheat to flour, making and painting with plant dyes, holding and learning about worms, dressing up like a plant, and more!