It’s summer time and our gardens are overflowing with everything from tomatoes to herbs to zucchini! Come join us for a cooking workshop to learn how you can put all those summer fruits to good use and learn some new recipes.
This year our workshop will be led by one of our community gardeners who will focus on recipes from her home country Syria. Learn how to make well-know classics like hummus as well as a few lesser known Syrian recipes.
Email, call, or click here to reserve your spot today! More information below.